Chocolate Powder - Organic Cocoa

Thai cocoa

Our organic cocoa powder from Thailand is very fine and has undergone a natural production process and a unique roasting profile (without alkalization), to give it a distinctive aroma and flavor from premium dried cocoa beans.

This Thai cocoa powder can be used as an ingredient in desserts, pastries and drinks.

What is the origin of Thai cocoa powder?

The processing of Thai cocoa powder begins with the cocoa beans. After being fermented, dried, roasted, cracked, and dehusked (winnowing process), the cocoa beans are processed into cocoa nibs .

The cocoa beans are then ground to obtain cocoa liquor. After obtaining the finest cocoa liquor, it is pressed to extract the cocoa butter and leave the cocoa solids which are ground into the finest powder.

Ingredients:

100% organic cocoa powder

Allergens:

• Sugar-free
  
• Soy-free
  
• Dairy-free
  
• Nut-free
  
• Gluten-free

International certifications:

• USDA Organic
  
• GMO-free
  
• GMP/HACCP
  
• HALAL
  
• FSSC 22000 consisting of ISO 22000: 2018, ISO/TS 22002-1:2009 and additional FSSC requirements (version 5)
  
• Thai FDA: 50-2-03361-6-0007